Best Damn Lentil Soup

What makes this the best lentil soup? Let’s just say that everyone we’ve served it to immediately asks for the recipe…and seconds. Are you ...

Currently…

Well, it turns out Ben and Gwen’s food poisoning wasn’t food poisoning afterall…it was the stomach flu that hit all of us except Cam (which ...

Roasted Butternut Squash

This easy roasted butternut squash recipe can be made with either diced or halved butternut squash.  Plus, ideas for various seasonings that...

Pesto Mac and Cheese

A swirl of basil pesto brings so much flavor to this classic comfort food! This pesto mac and cheese features Havarti cheese for ultra cream...

Intentions for the Week

  Happy Monday, friends!   This weekend was a good one! We went over to a friend’s house on Friday, the boys and baseball and I cleaned hou...

Heirloom Tomato Salad

I’ve thrown together a lot of tomato salads in my life. And certainly not all need to be highlighted here…That said, I made one over the wee...

Let It Be Sunday, 237!

Hello friends. Happy Sunday!  Wow you really came through for me this week.  The comments you left on the Here’s What We Know post were sta...

Easy Rosemary Garlic White Bean Soup

This past week I was talking to a reporter from MarketWatch and as I told the story of Budget Bytes I joked about being a broke college grad...

The Weekend Dish: 9/7/2019

Happy first Saturday in September! Are you doing anything fun or fall-y today? The weather has been beautiful here; looking forward to a we...

Sugar Cookie Sunnies

Want a sweet way to say hi or send someone your love? Well, I have the answer with these super cute sugar cookie sunglasses. I really love...

Friday Eating & Reading

What we’re reading and eating this week: How to Cook for Every Back-to-School Meal, by yours truly. I’m late on this one, but if you misse...

Friday Things #336

1. The boys had their first days of school this week! Joseph started pre-K (otherwise known as 4-year-old preschool, ha!) and Dominic had h...